Empowering better nutrition
A growing number of consumers want foods and beverages that deliver distinct nutritional value. More than the sum of their parts, these products need to be fortified with ingredients that bring quantifiable nutrition and also taste great. Help consumers take control of their health with products they can enjoy and feel good about.
Whether your challenge is addressing digestive, immune or bone health, or blood sugar, energy or weight management, you can bring new effectiveness and appeal to your products.
How can we help?
Contact our experts today to find the right ingredient for your needs.
HI-MAIZE® 260 resistant starch is a dietary fibre which enhances the nutritional profile of everyday foods, helping you meet the consumer demand for fibre enrichment. Comprising approximately 56% resistant starch (dietary fibre) and 40% digestible starch, it can be easily added to standard recipe formulations by partially replacing regular flour.