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HI-CAP® 100 starch

HI-CAP® 100 is a modified food starch derived from waxy maize especially suited for the encapsulation of flavours, clouds, vitamins and spices, at high oil loading. It is characterised by excellent resistance to oxidation. This product is recommended as a total replacement for expensive encapsulating agents such as gum Arabic and gelatin. It can also be used to encapsulate other water insoluble liquid or solid substances such as vitamins and fatty esters.

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Region Language Size
ASIA/PACIFIC ENGLISH (U.S) 427 KB
AUSTRALIA ENGLISH (U.S) 427 KB
CANADA FRENCH (CA) 401 KB
CANADA ENGLISH 335 KB
CHINA SIMPLIFIED CHINESE 972 KB
INDIA ENGLISH (U.S) 383 KB
INDONESIA INDONESIAN 509 KB
JAPAN JAPANESE 796 KB
KOREA KOREAN 765 KB
MALAYSIA BAHASA MALAY 470 KB
MEXICO ENGLISH 333 KB
MEXICO SPANISH (MX) 400 KB
NEW ZEALAND ENGLISH 425 KB
PHILLIPINES TAGALOG 470 KB
SINGAPORE ENGLISH (U.S) 424 KB
TAIWAN MANDARIN CHINESE 882 KB
THAILAND THAI 504 KB
UNITED KINGDOM ENGLISH 418 KB
US ENGLISH - U.S 341 KB
VIETNAM VIETNAMESE 536 KB
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