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HI-CAP® 100 starch

HI-CAP® 100 is a modified food starch derived from waxy maize especially suited for the encapsulation of flavours, clouds, vitamins and spices, at high oil loading. It is characterised by excellent resistance to oxidation. This product is recommended as a total replacement for expensive encapsulating agents such as gum Arabic and gelatin. It can also be used to encapsulate other water insoluble liquid or solid substances such as vitamins and fatty esters.

SDS Documents
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Region Language Size
ASIA/PACIFIC ENGLISH (U.S) 422 KB
AUSTRALIA ENGLISH (U.S) 466 KB
CANADA FRENCH (CA) 400 KB
CANADA ENGLISH 334 KB
CHINA SIMPLIFIED CHINESE 904 KB
FRANCE FRENCH 580 KB
GERMANY GERMAN 577 KB
INDIA ENGLISH (U.S) 465 KB
INDONESIA INDONESIAN 470 KB
ITALY ITALIAN 532 KB
JAPAN JAPANESE 867 KB
KOREA KOREAN 746 KB
MALAYSIA BAHASA MALAY 460 KB
MEXICO ENGLISH 333 KB
MEXICO SPANISH (MX) 400 KB
NETHERLANDS DUTCH 526 KB
NEW ZEALAND ENGLISH 440 KB
PHILLIPINES TAGALOG 523 KB
SINGAPORE ENGLISH (U.S) 468 KB
SPAIN SPANISH 539 KB
TAIWAN MANDARIN CHINESE 907 KB
THAILAND THAI 505 KB
UNITED KINGDOM ENGLISH 515 KB
US ENGLISH - U.S 340 KB
VIETNAM VIETNAMESE 557 KB
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