Consumers are increasingly demanding and exploring snacks and specifically, healthy snacks. To retain a competitive edge in this fast-evolving marketplace, it is essential to offer attractively priced, good quality and healthy products. If you’re looking to fast-track innovation and tap into the long-term trends of convenience, clean label and health and wellness, we are the perfect partner.
At Ingredion, we produce a range of speciality starch and flour-based ingredients for savoury snacks, such as potato snacks, vegetable snacks, nuts and snack mixes. We can help you from concept to ingredient selection and from scale-up to consumer validation. Our chefs and technical experts work hand- in- glove with you, because that’s what it takes to find the delicious balance.
How can we help?
Contact our experts today to find the right ingredient for your needs.
Overcome your formulation challenges with Ingredion
Ingredion combine science-based problem solving expertise with an extensive range of innovative ingredient solutions to help manufacturers in the bakery sector overcome the most critical formulation challenges.
- Reduce costs: Create smart savings and efficiency gains in your crisps and chips and without compromising on consumer appeal
- Add protein: Add a front of pack claim for ‘source of protein’ or ‘high in protein’ for crackers, savoury snacks, cereal bars or luxury breakfast cereal and muesli
- Add fibre: Add a front-of-pack claim for increased fibre content in your savoury snacks, cereal bars, luxury breakfast cereals and muesli
- Reduce cholestrol: Add a front-of-pack claim for cholesterol reduction
- Go gluten-free: Gluten-free is growing. Replace wheat with our gluten-free ingredients to create delicious solutions gluten-free foods.
- Enhance texture: Creating differentiated texture in snacks to help stand out from the competition
Find the snack ingredient for your needs
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