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Clean label, smart saving solutions for soups, sauces and gravies

Save up to 20% by cutting recipe costs.

Cut your recipe costs while maintaining great taste and texture in your clean label soups, sauces and gravies with our smart saving solutions.

Our clean label solutions are designed to address specific challenges you may face..

  • Reduce fat and protein without changing your processes
  • Making products more affordable
  • Maintain texture while reducing protein or fat content
  • Keeping up the Retain an appealing eating experience while improving margins

Explore how you can create consumer winning products that will inspire repurchase, while saving budget and offsetting risks from raw material prices. That’s smart thinking for smart savings, from Ingredion.

Discover how Ingredion has helped manufacturers save up to 20% on recipe costs.

Find out how food companies across Europe are saving money and what their strategies are.

Download the i2s brief today to see how you can save money in your soup, sauce and gravy recipes

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